Hi, I'm Jens. I grew up in Denmark and I fell in love with food and cooking age 12. For the past 15 years, my mission as a chef, recipe developer, educator and entrepreneur has been to help people realise how incredibly delicious plant-rich meals can be. I don’t believe in exclusion diets and restrictive dogmas. Pleasure is essential to having a healthy relationship with food.
This website is your starting point—a space for inspiration, guidance, and practical wisdom to help you make whole food plant-led eating second nature.
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Plant-centric meals for everyone
Cooking with principles
Are you ready to liberate your culinary spirit and transform your relationship with food and cooking? With over 25 years of cooking experience, and an obsession with understanding the underlying principles of making truly delicious food, my cooking course is designed to make you confident and capable of creating amazing meals with plants at the centre of the plate –intuitively and with ease! It's currently taught live. A digital version is in the making. Get in touch to find out more.
Speaking
The potential of food to transform live and heal the planet is generally underestimated. Proper nutrition is essential for a longevity and life quality. Yet, most people are unaware of just how powerful food is.
I aim to educate, entertain and inspire a healthier relationship with food free from diet fads and obsessive dogmas. It is modified to suit specific contexts from school class rooms to offices
and public institutions.
Get in touch today to find out more.
Consulting
There’s more to plant-based meals than Ultra Processed fake meat. Working with whole food ingredients, I help food service operators put plants-led dishes on the menu that wow customers. I offer bespoke recipe development, menu design, workshops and staff training.
Please click below to send me an email for further details.